The Liquor Cabinet
Our collection of fine liquor tastings
over the years.
D'Ussé VSOP Cognac
Dec 2023 for Mark.
Lush tropical fruit and spice nose with hints of honey and dark sugar. Round, mellow, full bodied palate with rich flavours of fruit and spice.
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El Dorado 21 Year Old Rum
Aug 2023 for Carter.
Lush tropical fruit and spice nose with hints of honey and dark sugar. Round, mellow, full bodied palate with rich flavours of fruit and spice.
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Macallan 12 Year Old Double Cask
Aug 2022 for Carter.
Matured in a combination of American oak and European sherry oak for a balanced profile of dried fruit and light oak spice. The palate is creamy with honeyed flavours carrying marmalade and baking spices followed by a lengthy, fruity finish, that is dominated by Sultana.
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Aqvalvce Gin
Dec 2021 for Mark.
The attractive bottle encloses this delicately crafted Italian gin. Expect aromas and flavours of juniper, citrus, wet earth, balsamic and spring blossom. It's medium-bodied and floral with a long-lasting finish. Serve with smoked salmon on a crostini topped with sour cream, or create a Tom Collins cocktail.
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Remy Martin 1738 Accord Royal Cognac
Aug 2021 for Carter.
This luxurious elixir offers a generous nose of toasted coconut, almonds, vanilla and bananas flambé; on the palate, it is warm with flavours of candied pineapple, vanilla, toasted oak and roasted almonds.
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Laneway No 33 Gin
Dec 2020 for Mark.
A beautifully complex gin crafted from 33+ botanicals - the perfect marriage of exotic spice and Canadian wilderness. Clean, fresh juniper on the nose leads to a sensational blend of flavours on the palate - layered citrus, lush berry, herbaceous, spicy and woodsy notes in a harmony that is more than the sum of its parts.
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Hine Rare
Aug 2020 for Carter.
A classic expression of the house of Hine; pale copper colour with a tawny hue; spicy/orange-tinged aromas with delicate floral notes and hints of fruit; silky, smooth, with notes of spice, pear and white pepper, an emphasis on elegance and finesse; long complex finish.
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Coppola Ada Lovelace Gin
Dec 2019 for Mark.
A gin crafted commemorating the strength and determination of Ada Lovelace. Inviting aromas of Meyer lemon, perfume, pink roses and blue juniper. The palate possesses almond, coriander and floral notes leading to a medium-bodied and smooth finish. Enjoy as a pre-dinner delight in a Gin and Tonic or a Martini.
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Aberfeldy 21 Year Old Highland Single Malt Scotch Whisky
Aug 2019 for Carter.
A deep, concentrated antique amber colour shimmers in the glass, with seductive notes of caramel, raisin, dried apricot, potpourri and honey roasted pecans. On the palate it is smooth, with heat that mellows and flavours of roasted chestnuts, nutmeg, toffee and dried fruit lingering on a long and haunting finish.
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Poli Moscato Grappa
Mar 2019 for Ian.
Jacopo Poli Moscato is a single-vintage brandy made from Moscato Bianco grapes grown in the Euganei hills in the Veneto region. Here, the soil is volcanic and the temperature is cool, creating grapes with a distinct, flavorful character and crisp acidity. The grapes are fermented in stainless steel before distillation.
Glendronach Peated Port Wood Finish Single Malt
Dec 2018 for Mark.
Bright pale gold with glints of amber in the glass. Aromas of smoke, charcoal and toasted herb lead to very assertive flavours of dried red goji berries, peat, and earthy smoke on the palate. The finish is long, warm and peaty. A bold scotch style best sampled on the rocks with a rich, buttery cheddar cheese.
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Hibiki Harmony
Aug 2018 for Carter.
In 1923 Shinjiro Torii envisioned crafting a whisky that would enhance the Japanese dining experience. He did just that with the creation of Habiki Harmony. This layered whisky pours is bright amber and has notes of citrus, honey, lychee, rosemary and oak. Full-bodied and fruity, with a long finish. Serve with smoked trout.
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Grey Goose VX
Mar 2018 for Ian.
Inspired by the creator of Grey Goose, Maître De Chai François Thibault, whose career began as a cellar master in Cognac, this delicate vodka offers hints of lemon juice, peach blossom and vanilla cream. It is elegant and clean with richness coming from the infusion of fine Cognac; ideal for sipping.
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Courvoisier
Dec 2017 for Mark.
This skillfully crafted Cognac is a blend of several crus with a perfect balance between Fins Bois, Grande and Petite Champagnes at the peak of their aromatic potential. Reward yourself with aromas and flavours of luscious peach, toasted almond, and delicate jasmine on a medium weight palate with an enduring finish.
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Remy Martin
Aug 2017 for Carter.
Since 1724, the House of Rémy Martin has been driven by one quest - to capture the heart of Cognac.This French favourite features lively fruit and toasted oak. The finish is long and satisfying, especially with spiced cookies.
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